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Cranberry extract, cranberry anthocyanins, cranberry fruit powder
Key words:
Cranberry Extract
Classification:
DESCRIPTION
[English name]: Cranberry Extract
Latin name: Vaccinium macrocarponl.
【Plant source】: The berries of the lingonberry plant cranberry (cranberry) belonging to the rhododendron family
[Main ingredients]: proanthocyanidins, anthocyanins, anthocyanins, etc.
【Product specifications】:Anthocyanins 5% 20% 30% 50%
[Detection method]: UV detection
【Product appearance】: brown-red fine powder
[Raw material introduction]: Cranberry, also known as cranberry, cranberry, cranberry cranberry, English name (Cranberry), its name is derived from the original "craneberry", because the flowers of cranberries are very similar to the head and mouth of a crane and get their name.
[Storage]: Place in a cool, dry, dark and high temperature place.
【Packing】: 500/bag, 1kg/aluminum foil bag, 25kg/cardboard drum (double-layer plastic bag inside, cardboard drum jacket).
【Shelf life】: 24 months.
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Xi'an Sanjiang Bio-Engineering Co., Ltd.
Add：2401, Block B, Changhe International, Fengcheng 7th Road, Xi'an
Tel：+86-29-86515551
Fax：+86-29-86178265
E-mail：Sanjiang@sanjiangbio.com.cn
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